When I was a child, my mother constantly shooed me away from the brownie batter. She tried to placate me by letting me lick the bowl after she'd poured out the chocolatey mixture, but I was always left vaguely unsatisfied. Today, I bought a container of Valrhona chocolate pudding at Grand Central Market's Dishes At Home. My first spoonful instantly filled me with nostalgia, for the rich, creamy pudding tasted exactly like that brownie batter I'd always craved. And now I can indulge to my heart's content!
Dishes At Home: Grand Central Station, (212) 370-5511.
Tuesday, September 06, 2005
Subscribe to:
Post Comments (Atom)
Posts
1 comment:
Chocolate kick lately? Chocolate is really one of my favorite foods. This sounds delicious. Thanks for the free chocolate suggestions in the other post!
By the way, I was reading that New Yorkers in general are on a gourmet chocolate kick lately. Have you noticed all the overpriced chocolate shops opening up? Yes, they are really really expensive.
Post a Comment